Malden small businesses cope with financial hardship during pandemic
By Diti Kohli No one goes in or out of Mystic Station now except owners Bryan and Nicole Palazzo. The couple closed their restaurant — widely known for its craft beer, burgers, and trivia nights — on March 14 when coronavirus thundered through the state. That means there’s no raucous groups circling the bar, no servers floating about, and most importantly, no revenue. “There’s a lot of unknowns going around health-wise,” said Bryan Palazzo via phone. “We felt that, out of concern for the safety of our employees and our customers, closing entirely was the best idea.” The people behind Mystic Station, like those from hundreds of Malden businesses, are counting down the days until they can welcome customers again. Some restaurants have continued takeout and delivery in self-isolation, while other businesses explore temporary virtual services in the hopes of holding out until the pandemic subsides. But scientists and government officials are unsure when it will be safe to reopen. As of May 3, there are more than 68,000 recorded cases of coronavirus in Massachusetts, […]